Good Manufacturing Practices (GMP) certification from SGS ensures the integrity of your food manufacturing process as well as your compliance with food safety regulations

Enhance food safety management and product quality with an HACCP (Hazard Analysis and Critical Control Points) certification from SGS.

In2005, ISO 22000 certification creates a single food safety standard that harmonizes the various national standards into one easy to understand set of requirements that are simple to apply and recognized around the world ISO 22000 certification with SGS.